Coconut Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 51.8
  • Total Fat: 2.4 g
  • Cholesterol: 26.6 mg
  • Sodium: 234.5 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

View full nutritional breakdown of Coconut Pumpkin Pie calories by ingredient



Number of Servings: 16

Ingredients

    Libby's 100% Pure Pumpkin Puree, 6 cup
    Egg, fresh, 2 large
    Liquid Stevia, 4 serving
    Vanilla Extract, 1 tbsp
    Pumpkin Pie spice, 2 tbsp
    Almond Breeze Almond Milk, Unsweetened Original, 6 oz

Directions

Mix all ingredients together, pour into a greased pie plate, bake at 350 degrees for about one hour. Allow to cool completely, serve, enjoy.

Number of Servings: 16

Recipe submitted by SparkPeople user MRSDOLL1.