Red Velvet Cupcakes - no frosting
Nutritional Info
- Servings Per Recipe: 29
- Amount Per Serving
- Calories: 205.5
- Total Fat: 12.3 g
- Cholesterol: 25.5 mg
- Sodium: 162.4 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
View full nutritional breakdown of Red Velvet Cupcakes - no frosting calories by ingredient
Number of Servings: 29
Ingredients
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Everything listed above
Directions
Number of Servings: 29
Recipe submitted by SparkPeople user JAGEHRING.