Nutrition Facts
Servings Per Recipe: 29
Serving Size: 1 serving
Amount Per Serving
Calories 205.5
Total Fat 12.3 g
Saturated Fat 8.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 25.5 mg
Sodium 162.4 mg
Potassium 24.5 mg
Total Carbohydrate 22.8 g
Dietary Fiber 0.4 g
Sugars 12.8 g
Protein 2.1 g
Vitamin A 0.8 %
Vitamin B-12 1.0 %
Vitamin B-6 0.7 %
Vitamin C 0.0 %
Vitamin D 0.8 %
Vitamin E 8.6 %
Calcium 0.5 %
Copper 1.3 %
Folate 6.6 %
Iron 4.0 %
Magnesium 1.1 %
Manganese 4.9 %
Niacin 3.9 %
Pantothenic Acid 1.3 %
Phosphorus 2.6 %
Riboflavin 5.7 %
Selenium 9.0 %
Thiamin 7.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Velvet Cupcakes - no frosting

View the full Red Velvet Cupcakes - no frosting Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Velvet Cupcakes - no frosting

100 calories of Crisco Pure Vegetable Oil, (0.83 tbsp)

48 calories of Granulated Sugar, (12.72 grams)

46 calories of Flour, white, (0.10 cup)

8 calories of Egg, fresh, whole, raw, (0.10 extra large)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cocoa, dry powder, unsweetened, (0.03 tbsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0 cup (8 fl oz))

0 calories of Baking Soda, (0.01 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Heinz White Vinegar, (0.04 tsp)


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