Chicken pot pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 408.2
  • Total Fat: 18.0 g
  • Cholesterol: 25.0 mg
  • Sodium: 924.2 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 15.1 g

View full nutritional breakdown of Chicken pot pie calories by ingredient



Number of Servings: 6

Ingredients

    see above

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user HOAGIE1980.