Whole Wheat Waffles
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 206.1
- Total Fat: 4.9 g
- Cholesterol: 79.1 mg
- Sodium: 499.8 mg
- Total Carbs: 33.3 g
- Dietary Fiber: 4.9 g
- Protein: 9.5 g
View full nutritional breakdown of Whole Wheat Waffles calories by ingredient
Number of Servings: 12
Ingredients
-
Mix together:
2 cups whole wheat flour
3 tsp baking powder
1/2 tsp salt
In another bowl
2 eggs
1.5 cups of milk
vanilla to taste
cinnamon
Beat the wet ingredients till frothy and slowly mix into dry.
Using butter on the waffle iron cook the waffles.
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user CASPRE73.