Mom's Apfelkuchen

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 280.9
  • Total Fat: 12.6 g
  • Cholesterol: 82.4 mg
  • Sodium: 133.6 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.4 g

View full nutritional breakdown of Mom's Apfelkuchen calories by ingredient


Introduction

Not low calorie or low fat but so good Not low calorie or low fat but so good
Number of Servings: 12

Ingredients

    1.5 sticks butter (3/4 cup)
    1 1/4 cup Granulated Sugar
    3 Eggs
    1 tsp Vanilla
    1 1/2 cup Flour
    1 tsp Baking Powder
    3 -4 Apples

Directions

Mix all ingredients together except the apples. Pour into large (pre-greased) springform pan. Peel and slice apples and arrange slices on top. Top with cinnamon sugar and/or almonds, if desired.

Bake at 350 for 1 hour or until toothpick comes out clean.

Makes 12 - 16 pieces. (I did the calculations for 12.)

Number of Servings: 12

Recipe submitted by SparkPeople user STARRBYRD.