Kheir

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 783.9
  • Total Fat: 26.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.3 mg
  • Total Carbs: 113.4 g
  • Dietary Fiber: 10.2 g
  • Protein: 32.9 g

View full nutritional breakdown of Kheir calories by ingredient


Introduction

Rice Pudding Rice Pudding
Number of Servings: 1

Ingredients

    Cardamom
    Cinnamon stick
    Black peppercorns (a few)
    1/4 cup raisins
    1/4 cup cashews
    2 cups boiling water
    1 cup basmati rice
    2 1/8 cup soy milk

Directions

Add spices, raisins, cashews to 2 cups boiling water, then add the rice. Cook on medium-low heat for 20 min. Then add 2 cups soy milk and a sweetener such as rice syrup if desired. Some like their Kheir without sweetener. As the mixture cooks, the rice will fall apart. Make sure the mixture is creamy without being too thick. Add 1/8 cup soy milk to thin out if necessary.

Number of Servings: 1

Recipe submitted by SparkPeople user JREUTER123.