apple crisp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.2
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.5 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 0.7 g

View full nutritional breakdown of apple crisp calories by ingredient



Number of Servings: 8

Ingredients

    slice apples, thin and put in large bowl
    add cinnamon, nutmeg, cloves, to taste. Add honey and 6 tsp sugar, (hold rest for topping), place in glass baking dish.

    mix graham crackers, remaining brown sugar and melted butter till well mixed. sprinkle on top of apples.

    Bake in 400 degree oven until top is brown and moisture is bubbling. about 30 min.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user LLOWELL66.

Member Ratings For This Recipe


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    Please don't publicly post recipes unless you are willing to put the quantities used, otherwise your calorie/carb/fat count, etc. is useless. That's what we're looking for here folks! - 12/3/10

    Reply from LLOWELL66 (12/3/10)
    Sorry first time posting...didn't realize amounts didn't post. I will try and fix.