Chicken with Olives and Tomato
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 161.0
- Total Fat: 1.9 g
- Cholesterol: 68.4 mg
- Sodium: 94.1 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 1.5 g
- Protein: 28.3 g
View full nutritional breakdown of Chicken with Olives and Tomato calories by ingredient
Introduction
*THIS IS ONE OF MY ALL TIME FAVORITES, IT'S WONDERFUL. (goes great with couscous) *THIS IS ONE OF MY ALL TIME FAVORITES, IT'S WONDERFUL. (goes great with couscous)Number of Servings: 4
Ingredients
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2 boneless, skinless chicken breasts
1 large yellow onion
2 T red wine vinegar
2 large tomatoes (chopped)
1 can sliced & pitted black olives
Directions
1) cook chicken breasts in skillet over medium heat (12 - 15 min).
2) Add tomatoes, olives, onion and vinegar and simmer for until tomatoes and olives become soft (about 5 min)
3) season to taste and serve
Number of Servings: 4
Recipe submitted by SparkPeople user LEANLYSS.
2) Add tomatoes, olives, onion and vinegar and simmer for until tomatoes and olives become soft (about 5 min)
3) season to taste and serve
Number of Servings: 4
Recipe submitted by SparkPeople user LEANLYSS.
Member Ratings For This Recipe
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GOANNA2
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AMYLOVESTZU