Dark Chocolate Truffles

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 66.4
  • Total Fat: 6.2 g
  • Cholesterol: 16.6 mg
  • Sodium: 44.8 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Dark Chocolate Truffles calories by ingredient
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Makes about 30 Truffles Makes about 30 Truffles
Number of Servings: 15


    1 oz Hershey's Unsweetened Chocolate Baking Bar
    1 cup Splenda
    2 tsp Vanilla Extract
    8 oz Cream Cheese, softened


1. Melt chocolate in microwave.
2. Combine last 3 ingredients in a bowl with a hand mixer.
3. Add the melted chocolate and beat until combined.
4. Refrigerate 1 hour or overnight.
5. Roll by the tablespoon into a ball and place on wax paper. Freeze 2 hours.

Number of Servings: 15

Recipe submitted by SparkPeople user AROCKWELL.

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