Family Chili Fries

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 183.2
  • Total Fat: 4.1 g
  • Cholesterol: 4.8 mg
  • Sodium: 345.1 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 7.3 g

View full nutritional breakdown of Family Chili Fries calories by ingredient


Introduction

before sonic made them popular, we made our own! before sonic made them popular, we made our own!
Number of Servings: 32

Ingredients

    TJ Farms Steak Cut Fries, 4 bags
    kroger 2% 4 cheese blend, 1.75 cups
    Nalley's vegetarian chili, 3 cans
    Nalley’s Turkey Chili, 1 can

Directions

spread fries on a cookie sheet, cook in oven as directed. When fries are golden brown, spread chili over the top and put back in oven. When hot through, (about 10 to 15 minutes) pull back out and sprinkle cheese over the top. Put back in for about 5 minutes, until cheese is melted. Depending on the amount of fries, you would divide this into two cookie sheets, and the fries cook faster.

Number of Servings: 32

Recipe submitted by SparkPeople user SPAZWRITER.