Low Fat Low Calorie Banana Bread


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.0 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.6 g

View full nutritional breakdown of Low Fat Low Calorie Banana Bread calories by ingredient


Introduction

Low Fat, Low Calorie, Very Moist Low Fat, Low Calorie, Very Moist
Number of Servings: 12

Ingredients

    * Cinnamon, ground, 2 tsp
    * Applesauce, unsweetened, 1 cup
    * Banana, fresh, 4 medium (7" to 7-7/8" long) Mashed
    * Baking Powder, 1 tsp
    * Baking Soda, 1 tsp
    * Granulated Sugar 1/2 Cup
    * Flour, white 2 cups


    Preheat Oven 350 Degrees

    Put Bananas in a bowl and mash them.
    Add Applesauce, Cinnamon, Baking Soda, Baking Powder, and Sugar. Mix well.
    Add flour and mix. The Batter should be quiet thick.

    Spray Bread Pan with Canola Oil Spray and add batter to pan.

    Put in Oven and Bake for 60 Minutes or until toothpick comes out clean.

    Let cool or eat warm. Enjoy !! I hope you Like this recipe as much as my family and I do !!

Directions

Makes about 12 slices 1/2" thick

Number of Servings: 12

Recipe submitted by SparkPeople user .

Member Ratings For This Recipe


  • no profile photo

    Good
    It's pretty good. Mine come out kinda dry. But, then again, I've made them twice now... so I must like them enough... :) - 5/21/09