chicken pasta w/four cheese rosa & veg

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 397.5
  • Total Fat: 14.3 g
  • Cholesterol: 66.8 mg
  • Sodium: 400.4 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 8.0 g
  • Protein: 19.6 g

View full nutritional breakdown of chicken pasta w/four cheese rosa & veg calories by ingredient


Introduction

pasta, chicken and veg pasta, chicken and veg
Number of Servings: 6

Ingredients

    ronzoni pasta (one box)
    bertolli four cheese rosa pasta sauce
    1 zucchini, chopped
    1 squash, chopped
    1 yellow bell pepper, chopped
    1 red bell pepper, chopped
    4 chicken legs, boiled and deboned

Directions

boil pasta until done as desired,
add sauce, veg and chicken

Number of Servings: 6

Recipe submitted by SparkPeople user DISCIPLINE_DOES.