Easy Pasta Noodles

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.4
  • Total Fat: 3.8 g
  • Cholesterol: 88.9 mg
  • Sodium: 27.6 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 8.1 g

View full nutritional breakdown of Easy Pasta Noodles calories by ingredient


Introduction

easy and delicious

can be filled with meat, pumpkin, or potatoes, topped with sauce, or even just coated in a bit of butter.
easy and delicious

can be filled with meat, pumpkin, or potatoes, topped with sauce, or even just coated in a bit of butter.

Number of Servings: 12

Ingredients

    Flour 250g (reserve a bit for dusting, about 20 g)
    Semolina 250g
    5 whole eggs
    1 Tbsp olive oil

    **this is my variation on the recipe that came with my machine, in general egg noodles have a 1 egg to 1 c. flour ratio***

Directions

makes 12 servings (aprox. 59-60g each)

mix flour and semolina, add eggs and oil, mix together

put through pasta roller or roll by hand

cut/shape into desired pasta

let dry a bit while water boils

cook 1-5 minutes depending on thickness.

Use as as per normal pasta noodles

Number of Servings: 12

Recipe submitted by SparkPeople user SNUGGLY4U.