Curried Egg Salad - Lite

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 110.2
  • Total Fat: 7.4 g
  • Cholesterol: 254.4 mg
  • Sodium: 128.5 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.6 g

View full nutritional breakdown of Curried Egg Salad - Lite calories by ingredient
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Introduction

Just to see the difference light makes =) Just to see the difference light makes =)
Number of Servings: 10

Ingredients

    Hard Boiled Egg, 12 large
    Bragg Liquid Amino, 0.5 tsp
    Curry powder, 1 tsp
    agave (organic raw blue agave syrup - dark), 1 tbsp
    Hellmann's , Light Mayonnaise, 3 Tbsp

Directions

Mash eggs with fork; combine with rest of ingredients, mixing well.

Makes 10 2 Tbsp servings

Number of Servings: 10

Recipe submitted by SparkPeople user THEWYRDWOMAN.

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