Sweet Mini Peppers & Turkey Sausage

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 286.9
  • Total Fat: 5.6 g
  • Cholesterol: 75.0 mg
  • Sodium: 1,365.2 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 7.1 g
  • Protein: 26.9 g

View full nutritional breakdown of Sweet Mini Peppers & Turkey Sausage calories by ingredient

Number of Servings: 4


    1 bag mini peppers (13 servings)
    2 cloves garlic, sliced
    1 small onion, diced
    4 turkey sausage links
    1 cup sun dried tomatoes in oil
    1 15 oz. can tomato sauce
    1/2 tsp. fennel seed
    salt and pepper to taste


Brown the sausages in olive oil. Remove and put in crock pot. Slice and sautee the garlic in the same pan. Sautee the onion. Cut the tops off the peppers. Throw all the above in a crock pot. Finely grind the sundried tomatoes in a food processor and add to crock pot. Add the fennel seed, tomato sauce, and a little water. Stir to combine/mix. Cover and cook on low for 4 hours.
Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user ROXIE309.