Chicken Broccoli Shells

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 293.6
  • Total Fat: 12.2 g
  • Cholesterol: 77.7 mg
  • Sodium: 543.6 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 20.7 g

View full nutritional breakdown of Chicken Broccoli Shells calories by ingredient



Number of Servings: 10

Ingredients

    1 jar (16 oz) alfredo sauce
    2 cups frozen, chopped broccoli, thawed
    1 cups (4 oz) shredded cheddar cheese
    1/4 cup shredded parmesan cheese
    21 jumbo pasta shells, cooked and drained

Directions

In a large bowl, combine all ingredients. spoon into pasta shells. Place in a greased 13x9 in pan. Cover and bake at 350 for 30-35 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user MSHEP16.