Sausage Gravy over biscuits
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 561.0
- Total Fat: 37.8 g
- Cholesterol: 61.5 mg
- Sodium: 938.6 mg
- Total Carbs: 39.1 g
- Dietary Fiber: 0.3 g
- Protein: 16.8 g
View full nutritional breakdown of Sausage Gravy over biscuits calories by ingredient
Introduction
Very simple meal, easy on the cals and fat when made with low fat ingredients. Very simple meal, easy on the cals and fat when made with low fat ingredients.Number of Servings: 6
Ingredients
-
Ground sausage
Milk
Flour
Bisquick
salt
pepper
butter or margarine
Directions
prepare Bisquick biscuits per instructions on box.
Begin Baking.
Brown 1 lb sausage in 10" frying pan
Once brown add 1/4 cup flour to pan and continue browning until meat is completely coated
Add 2 tbs margarine or butter and melt.
Pour 1.5 cups milk into pan and stir continuously until gravy forms.
Remove from heat when gravy is thick
Pour over hot biscuits and enjoy. ;)
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAMATLAK.
Begin Baking.
Brown 1 lb sausage in 10" frying pan
Once brown add 1/4 cup flour to pan and continue browning until meat is completely coated
Add 2 tbs margarine or butter and melt.
Pour 1.5 cups milk into pan and stir continuously until gravy forms.
Remove from heat when gravy is thick
Pour over hot biscuits and enjoy. ;)
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAMATLAK.