Peanut Butter Banana Rice Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 226.4
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.2 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.4 g

View full nutritional breakdown of Peanut Butter Banana Rice Cake calories by ingredient



Number of Servings: 1

Ingredients

    1 lighly salted rice cake
    1 T RF Jif
    1/3 banana
    1 T honey

Directions

Layer Jif then sliced banana on rice cake, then drizzle honey on top.

Number of Servings: 1

Recipe submitted by SparkPeople user COLTSBOBBIE.

TAGS:  Snacks |