Baked Haddock

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 484.2
  • Total Fat: 29.7 g
  • Cholesterol: 111.1 mg
  • Sodium: 681.7 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 39.6 g

View full nutritional breakdown of Baked Haddock calories by ingredient


Introduction

just a simple haddock bake just a simple haddock bake
Number of Servings: 2

Ingredients

    Place Haddock in pan and spread lemon juice, garlic, bread crumbs, dry onion soup and spray butter over everything

Directions

bake at 450 for 8 minutes, take out and flip over bake for another 5 minutes

Number of Servings: 2

Recipe submitted by SparkPeople user JULES01543.

TAGS:  Fish | Dinner | Fish Dinner |