Crock-Pot Beans

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 112.3

Total Fat: 8.8 g
Cholesterol: 31.9 mg
Sodium: 29.3 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 7.5 g

View full nutritional breakdown of Crock-Pot Beans calories by ingredient

Introduction

Beans Beans

Minutes to Prepare: 25

Minutes to Cook: 200

Number of Servings: 12

Ingredients

1 lbs burger

1 med onion

1/2 lb bacon.. or 1 lb turkey bacon (recommend turkey bacon)

1 can kidney beans... use white.. or northern beans--drain and rinse beans

1 can (small butter beans).... drained.

2 cans pork and beans... DO NOT drain-- ok to use BBQ Flavor

1/2 C brown sugar

1 Tablespoon Vinegar

1 Teaspoon dried mustard... if you don't have dry use 1 Tablespoon Reg Mustard

1 Cup of Ketchup

Directions

Brown burger and onions together.
Drain mixture.
Cook Bacon.. drain and add to crock-pot
Add to crock-pot.
Add all ingredients.
Cook.. simmer a couple hours in crock-pot.

Number of Servings: 12

Recipe submitted by SparkPeople user MOMOF22007.