Steamed Asparagus and Green Beans, with Vinaigrette

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 113.9

Total Fat: 7.1 g
Cholesterol: 0.0 mg
Sodium: 8.9 mg
Total Carbs: 11.8 g
Dietary Fiber: 5.2 g
Protein: 4.2 g

View full nutritional breakdown of Steamed Asparagus and Green Beans, with Vinaigrette calories by ingredient

Introduction

Steam your veggies until just tender and add the vinaigrette to the hot veggies. Steam your veggies until just tender and add the vinaigrette to the hot veggies.

Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 4

Ingredients

Asparagus, 1 bunch

Green Beans, 3 cups

Olive Oil, 2 Tbsp

garlic 1 tsp

Lemon juice, 2 Tbsp

Directions

Steam Asparagus and green beans until just tender. Combine remaining ingredients and toss with hot veggies.

Number of Servings: 4

Recipe submitted by SparkPeople user JOANNE806.