Salmon Wrap

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 331.8
  • Total Fat: 12.1 g
  • Cholesterol: 60.0 mg
  • Sodium: 602.8 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 26.1 g

View full nutritional breakdown of Salmon Wrap calories by ingredient


Introduction

Easy to prepare and a great lunch! Easy to prepare and a great lunch!
Number of Servings: 1

Ingredients

    No Bone - Salmon Portion (approx 117 grams)
    1 tbsp Hellmains May Light
    1/2 tsp of Pickle Relish
    1 Dempster's Original Tortilla (10 inch)

Directions

Using a non-stick frying pan add salmon on med-high heat. (Pam spray will help but will add more calories - same with butter - Nutrients for this recipe are based on frying on a dry skillet)

Pan fry the Salmon (Approx 10 minutes total)

Place in a bowl and using a fork break into chunks

Add Mayo & Relish

Place in tortilla, wrap and enjoy!
_________________________________________
To wrap a tortilla - Open end style

Place salmon mixture in the center of tortilla and spread in a vertical line to the end of the top side. Fold the bottom third of the tortilla up over the filing. Take the left and right sides of the tortilla (the part that has no filling on it) and fold it over the filling creating an easy-to-eat pocket.

Number of Servings: 1

Recipe submitted by SparkPeople user MISS_TROUBLE.

TAGS:  Fish | Lunch | Fish Lunch |