Ranch Tuna Salad Sandwich (quick & easy)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 173.1
  • Total Fat: 2.3 g
  • Cholesterol: 18.8 mg
  • Sodium: 546.5 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 15.3 g

View full nutritional breakdown of Ranch Tuna Salad Sandwich (quick & easy) calories by ingredient


Introduction

Quick snack or light meal Quick snack or light meal
Number of Servings: 4

Ingredients

    1 can albacore tuna flaked
    3 Tb Kraft Free Ranch
    1 Bread & butter pickle, diced
    Salt & Pepper (Natures Seasoning) to taste
    1 slice Pepperidge Farms double-fiber bread (lightly toasted & cut in half)

Directions

Drain & flake tuna - add 3 Tablespoons Free Ranch dressing. Dice 1 Vlasic Bread & Butter pickle, add. Season with Natures Seasoning (or salt/pepper). Mix well. Lightly toast 1 slice r bread. Makes 1 cup tuna. Serve 1 serving (1/4 cup) tuna on1 slice bread --- note that the individual bread slices are huge, so makes a decent snack.

Number of Servings: 4

Recipe submitted by SparkPeople user DEB_CAMPBELL.