Gnocchi with Four Cheese

Gnocchi with Four Cheese

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 244.9
  • Total Fat: 16.7 g
  • Cholesterol: 64.3 mg
  • Sodium: 255.3 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.4 g

View full nutritional breakdown of Gnocchi with Four Cheese calories by ingredient



Number of Servings: 4

Ingredients

    Half & Half Cream
    Gruyère Cheese
    Pecorino Romano Cheese
    Gorgonzola Cheese
    Fontina Cheese
    Potato Gnocchi
    Parlsey

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user DOWNESCO.

Member Ratings For This Recipe


  • no profile photo

    Good
    good - 9/18/17


  • no profile photo

    Incredible!
    Yummy! - 4/11/17