Gnocchi with Four Cheese
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 244.9
- Total Fat: 16.7 g
- Cholesterol: 64.3 mg
- Sodium: 255.3 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 1.0 g
- Protein: 9.4 g
View full nutritional breakdown of Gnocchi with Four Cheese calories by ingredient
Number of Servings: 4
Ingredients
-
Half & Half Cream
Gruyère Cheese
Pecorino Romano Cheese
Gorgonzola Cheese
Fontina Cheese
Potato Gnocchi
Parlsey
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user DOWNESCO.