Black Bean & Salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.3
  • Total Fat: 5.8 g
  • Cholesterol: 15.0 mg
  • Sodium: 913.8 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 7.0 g
  • Protein: 17.8 g

View full nutritional breakdown of Black Bean & Salmon calories by ingredient



Number of Servings: 4

Ingredients

    Black beans
    Corn
    Pink salmon
    Green chiles
    Onions
    Basil
    Olive oil
    Salt
    Pepper

Directions

Toss all ingredients & let mellow for 1 hour in fridge

Number of Servings: 4

Recipe submitted by SparkPeople user BETH20111.