Easy Shrimp Fried Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 370.7
  • Total Fat: 13.0 g
  • Cholesterol: 235.8 mg
  • Sodium: 544.7 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 32.2 g

View full nutritional breakdown of Easy Shrimp Fried Rice calories by ingredient


Introduction

Easy and Quick Dinner when you don't have time Easy and Quick Dinner when you don't have time
Number of Servings: 4

Ingredients

    Shrimp, cooked, 16 oz
    Uncle Bens Ready Rice Whole Grain Brown Rice, 2 cup Peas, frozen, 1 cup
    Cheddar Cheese, .5 cup, shredded
    Onions, raw, .25 cup, chopped
    Kraft Light Asian Toasted Sesame Dressing, 4 tbsp
    Sesame Oil, 1 tbsp

Directions

Remove Shells from Shrimp, add to Dressing and set aside. Add oil to a deep saute/ fry pan- brown onions, add peas, and Shrimp- Saute until cooked through. Serve with a side aisian style marinated cucumbers.

Number of Servings: 4

Recipe submitted by SparkPeople user DOREEN1562.