Chicken Fajitas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.1
  • Total Fat: 0.8 g
  • Cholesterol: 10.3 mg
  • Sodium: 199.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 7.5 g
  • Protein: 10.6 g

View full nutritional breakdown of Chicken Fajitas calories by ingredient



Number of Servings: 8

Ingredients

    * Chicken Breast, no skin, 2 unit (yield from 1 lb ready-to-cook (remove)
    * Zucchini, 1 cup, sliced (remove)
    * Butternut Squash, 1 cup, cubes (remove)
    * Peppers, sweet, red, raw, sliced, 1 cup (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * Beans, pinto, 1.5 cup (remove)
    * Beans, black, 1.5 cup (remove)
    * *Old El Paso Taco Seasoning, 3 tsp (remove)
    * **McCormick ground cumin, 4 tbsp (remove)
    * Pepper, red or cayenne, 1 tsp (remove)
    * Chili powder, 1 tsp (remove)
    * Garlic, .16 cup (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user JEZZRI.