Low sodium tomato sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.3 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.5 g

View full nutritional breakdown of Low sodium tomato sauce calories by ingredient


a tasty alternative to pasta sauce a tasty alternative to pasta sauce
Number of Servings: 6


    1- 14.5 oz can Hunts Stewed Tomatoes (no salt added)
    1- 8 oz can Hunts Tomato sauce (no salt added)
    1- 6 oz can Hunts Tomato Paste (no salt added)
    1 Bay Leaf
    1 tbsp of the following;
    1 small onion chopped
    4 tsp chopped garlic
    3 tbsp extra virgin olive oil


heat oil and saute onions & garlic
Add stewed tomatoes, tomato sauce and tomato paste
add seasionings and bay leaf.
Bring to a boil and simmer for 30 minutes on low flame.

Makes six 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JAHZARALORI.