Penman Island Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 381.8
- Total Fat: 10.3 g
- Cholesterol: 35.2 mg
- Sodium: 926.7 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 12.9 g
- Protein: 24.1 g
View full nutritional breakdown of Penman Island Chili calories by ingredient
Number of Servings: 10
Ingredients
-
1 Sweet Onion
1 Red Bell Pepper
1 Orange Bell Pepper
18 oz. Extra Lean Ground Beef
1 Large Can of Crushed Tomato
2 Cans of Dark Red Kidney Beans
2 Cans of Heinz Maple Style Beans
1 Tsp of Cayenne
2 Tbsp of Chili Powder
1 Tbsp of Paprika
Salt & Pepper
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user SURF11.
