Whole wheat pita turkey peperroni pizza

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 271.5
  • Total Fat: 9.7 g
  • Cholesterol: 38.4 mg
  • Sodium: 718.7 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.1 g

View full nutritional breakdown of Whole wheat pita turkey peperroni pizza calories by ingredient


Introduction

From Biggest Loser cookbook From Biggest Loser cookbook
Number of Servings: 1

Ingredients

    Whole wheat pita
    1 tbsp. light style sauce (Ragu Light Tomato & Basil)
    1/4 c reduced fat shredded mexican cheese
    Turkey pepperoni - 4 pcs.

Directions

Cover pita with sauce, cover sauce with cheese, place pepperoni. Cook in toaster oven until cheese is melted.

Number of Servings: 1

Recipe submitted by SparkPeople user WHOLRIV.