Atkins Ginger Grilled Pork Tenderloin

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 372.1
  • Total Fat: 17.5 g
  • Cholesterol: 102.1 mg
  • Sodium: 765.9 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 38.6 g

View full nutritional breakdown of Atkins Ginger Grilled Pork Tenderloin calories by ingredient
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Number of Servings: 4


    2 whole pork tenderloins (1 1/2 pounds total)
    2 cups dry white wine or reduced-sodium chicken broth
    4 tablespoons grated fresh ginger
    2 tablespoons soy sauce
    2 tablespoons sesame oil
    2 cloves garlic, pushed through a press
    4 green onions, thinly sliced, for garnish


Combine all ingredients except green onions in a resealable plastic storage bag; seal and refrigerate at least 2 hours or overnight.Remove tenderloins from marinade; discard marinade. Heat gas grill to medium and grill tenderloins in covered grill 15 to 20 minutes, until an instant-read thermometer inserted in center of meat reaches 155F to 160F. Slice pork, garnish with green onion and serve immediately

Number of Servings: 4

Recipe submitted by SparkPeople user KUSTOMDAME.

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