Simple Potato Cheddar Soup


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 256.8
  • Total Fat: 6.6 g
  • Cholesterol: 21.5 mg
  • Sodium: 170.5 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 11.0 g

View full nutritional breakdown of Simple Potato Cheddar Soup calories by ingredient



Number of Servings: 3

Ingredients

    3 small potatoes cut up
    2 oz. cut up cheddar cheese
    1 cup nonfat milk
    2 tablespoons cornstarch
    salt & pepper to taste

Directions

Boil potatoes in water to cover until tender. Add cheese and stir until melted. Mix cornstarch in milk and add to potatoes/cheese mixture. Heat to boiling and boil one minute. Take off heat and enjoy.
Makes approximately 3 one cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user SJG1953.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    This is easy and very good. I added fresh onion and garlic - 11/13/12


  • no profile photo

    Very Good
    Good soup - 1/25/11