Coconut Pie

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 364.2
  • Total Fat: 16.6 g
  • Cholesterol: 108.8 mg
  • Sodium: 148.0 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.8 g

View full nutritional breakdown of Coconut Pie calories by ingredient


Introduction

Super bad for you coconut pie Super bad for you coconut pie
Number of Servings: 9

Ingredients

    4 eggs
    1.75 c. sugar
    0.5 c. flour
    0.5 c. butter, melted
    2 c. milk
    1.5 c. coconut
    1 tsp. vanilla

Directions

Combine eggs, sugar, flour, butter, milk, coconut, and vanilla in order. Pour into greased 10" pan. Bake at 350 degrees for 45 minutes; the middle will be soft. If cooked too long middle will be like cake

Number of Servings: 9

Recipe submitted by SparkPeople user VANDELIA3271.