Salted Nut Roll Bars

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 9,958.7
  • Total Fat: 492.3 g
  • Cholesterol: 487.3 mg
  • Sodium: 7,921.4 mg
  • Total Carbs: 1,237.9 g
  • Dietary Fiber: 67.8 g
  • Protein: 183.5 g

View full nutritional breakdown of Salted Nut Roll Bars calories by ingredient



Number of Servings: 1

Ingredients

    1 pkg. yellow cake mix
    1/3 c. soft butter
    1 egg
    3 c. miniature marshmallows
    2/3 c. corn syrup
    1/4 c. butter
    12 oz. peanut butter chips
    2 tsp. vanilla
    2 c. cocktail peanuts
    2 c. Rice Krispies

Directions

Mix cake mix, 1/3 cup butter and egg until crumbly. Press into ungreased 9"x13" pan. Bake 12 to 18 minutes at 350 degrees. Remove from oven and sprinkle with 3 cups miniature marshmallows. Return to oven 1 to 2 minutes until marshmallows begin to puff. Cool. In a large pan, heat 2/3 cup corn syrup, 1/4 cup butter, 12 ounces peanut butter chips and 2 teaspoons vanilla until smooth. Remove from heat and stir in 2 cups peanuts and 2 cups Rice Krispies. Spread over the marshmallows. Cover and chill. Take out before serving.

Number of Servings: 1

Recipe submitted by SparkPeople user KTJDROB1.