cranberry muffin

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 195.4
  • Total Fat: 2.2 g
  • Cholesterol: 35.4 mg
  • Sodium: 342.1 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.9 g

View full nutritional breakdown of cranberry muffin calories by ingredient
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Number of Servings: 12


    2 eggs
    1cup sugar
    6tsp becel
    1cup orange juice
    2 1/2 cup flour
    3 tsp baking powder
    1tsp salt
    1 tsp vanilla
    1cup cranberry


mix the egg sugar becel juice and mix well add the dry ingredient mix until it is all mix well add vanilla add the cranberry. in a muffin pan line with paper cup and spoon the mix in the cup cook for 30 minutes 350%

Number of Servings: 12

Recipe submitted by SparkPeople user SBABINEAU.

TAGS:  Snacks |

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