Tuna on Rice Cake

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 62.5
  • Total Fat: 2.4 g
  • Cholesterol: 82.3 mg
  • Sodium: 187.3 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.1 g

View full nutritional breakdown of Tuna on Rice Cake calories by ingredient
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Tuna Tuna
Number of Servings: 3


    Water Packed Tund, hard boiled egg and miracle whip fat free


3 servings 1/2 cup each. I serve over low salt rice cake

Number of Servings: 3

Recipe submitted by SparkPeople user CRUZIN564.

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