Butterscotch Chewy O's

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 108.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.5 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Butterscotch Chewy O's calories by ingredient


Introduction

Great for breakfast. I figured serving size as 1 oz to track more easily. Great for breakfast. I figured serving size as 1 oz to track more easily.
Number of Servings: 16

Ingredients

    1 pkg (3.5 oz) butterscotch pudding & pie filling
    1/2 cup light corn syrup
    1/3 cup reduced fat peanut butter
    4 cups cheerios

Directions

Butter a 9" square pan. In large saucepan blend pudding and pie filling (dry mix) and corn syrup. Heat to boiling over medium heat, stirring constantly. Boil 1 minute. Remove from heat, blend inpeanut butter. Add cheerios, stir untilo thoroughly coated. Turn into prepared pan. Cool. When set, about 30 minutes, cut into 9 squares.