Crock Pot Roast w/Potatoes, Carrots, Celery, Cabbage & Onion

4.5 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 374.1
  • Total Fat: 5.9 g
  • Cholesterol: 90.7 mg
  • Sodium: 1,459.6 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 6.8 g
  • Protein: 37.1 g

View full nutritional breakdown of Crock Pot Roast w/Potatoes, Carrots, Celery, Cabbage & Onion calories by ingredient


Traditional, easy meal all in one pot! Traditional, easy meal all in one pot!
Number of Servings: 6


    2 lb chuck roast
    1 TB salt
    1 TB black pepper
    1 TB Tony Chachere's Creole Seasoning
    1 TB garlic powder
    4 medium potatoes, peeled and chunked
    4 medium carrots, peeled and chunked
    1 large white onion, coarsely chopped
    1/4 head of green cabbage
    1 cup water
    1/2 cup worcestershire sauce


Mix all seasonings together in small bowl, and rub on all sides of pot roast. Put pot roast in crock pot on HIGH. Drop in potatoes and carrots, water, and worcestershire sauce. Cover the crock pot and leave on for 5 hrs.

After 5 hrs, put in the onion, celery, and cabbage. Cook one more hour on LOW.

Serve with vegetables as a complete meal, or combine with rice if you'd like. You can use the liquid from the crock pot as an au jus or as the base for a brown gravy.

Number of Servings: 6

Recipe submitted by SparkPeople user COREYLOVE.

Member Ratings For This Recipe

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    1 of 1 people found this review helpful
    My family loved this recipe! It was easy, and a great mid-work week dinner! Thanks for sharing! - 4/5/08

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    Very good! - 3/6/13

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    Love this recipe. Family loves it and its inexpensive. Only issue for me is it is a little sweet. So this time im substituting a litte Worcestershire sau e with a little beer to take a little sweetness out. But it is delicious. - 2/1/13

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    Very Good
    Awesome!! - 9/12/12

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    Love this recipe! I wanted to try something different from my Lipton Soup pot roast and this one is fantastic! It'll definitely be a regular in my crock pot! I was worried the cabbage wouldn't cook enough thrown on top at the end but it was fine. (P.S. 4 celery stalks.) - 6/2/09