Slow Cooker Two Bean Chili


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 149.5
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 848.9 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 8.6 g
  • Protein: 9.1 g

View full nutritional breakdown of Slow Cooker Two Bean Chili calories by ingredient


Introduction

An easy satisfying chili to make while you are at work An easy satisfying chili to make while you are at work
Number of Servings: 12

Ingredients

    1 28-oz can crushed tomatoes
    4 14.5-oz cans diced tomatoes w/ green chilis
    1 28-oz can black beans, drained
    1 15-oz can dark red kidney beans, drained
    1 Tbsp chili powder
    1 tsp ground cumin
    1 Tbsp oregano, dried
    1 Tbsp garlic powder

Directions

Place all ingredients in crock of slow cooker; mix well. Cook 8 to 10 hours on low.

Number of Servings: 12

Recipe submitted by SparkPeople user EMPIERCE.

Member Ratings For This Recipe


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    Incredible!
    This is delicious. I love my slow cooker, and your recipe will now become a staple. - 2/8/15