Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 149.5
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 848.9 mg
Potassium 581.4 mg
Total Carbohydrate 28.9 g
Dietary Fiber 8.6 g
Sugars 1.1 g
Protein 9.1 g
Vitamin A 17.8 %
Vitamin B-12 0.0 %
Vitamin B-6 14.8 %
Vitamin C 23.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 7.9 %
Copper 18.2 %
Folate 31.9 %
Iron 16.1 %
Magnesium 19.3 %
Manganese 32.2 %
Niacin 9.3 %
Pantothenic Acid 5.0 %
Phosphorus 15.7 %
Riboflavin 7.4 %
Selenium 3.2 %
Thiamin 17.7 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Two Bean Chili

View the full Slow Cooker Two Bean Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Two Bean Chili

75 calories of Beans, black, (0.33 cup)

37 calories of Beans, red kidney, (0.17 cup)

24 calories of Tomatoes, red, ripe, canned, with green chilies, (0.67 cup)

5 calories of Canned Tomatoes, (0.17 can)

2 calories of Garlic powder, (0.08 tbsp)

2 calories of Chili powder, (0.08 tbsp)

1 calories of Oregano, ground, (0.08 tbsp)

1 calories of Cumin seed, (0.08 tsp)


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