Orange Jello Fluff

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 97.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 164.9 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Orange Jello Fluff calories by ingredient
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Number of Servings: 12


    3 cups water
    *Cool Whip Free, 50 tbsp (remove)
    *Dole Mandarin Oranges, 2 cup (remove)
    Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, 22 grams (remove)
    *Fat Free Tapioca Pudding, 4 serving (remove)
    *Jello Mix-Jell-O Sugar Free Orange (1/8 package), 4 serving (remove)


Place 3 cups of water in a pan. Bring to boil. Add orange jello, vanilla pudding mix, and tapioca pudding mix. Cook until thickened (about 5 min). Turn off heat and let cool. When cool add mandarin oranges and fold in cool whip. Regrigerate.

Number of Servings: 12

Recipe submitted by SparkPeople user JHANNON35.

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