Queso Dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 120.8
  • Total Fat: 8.7 g
  • Cholesterol: 26.8 mg
  • Sodium: 321.9 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Queso Dip calories by ingredient



Number of Servings: 12

Ingredients

    Velveeta Cheese Product, 8 oz
    Flour 4 Tbsp
    Milk, 2%, 2 cup
    Butter, salted, 4 Tbsp
    Chili powder, 2 tsp
    Paparika, 1 tsp
    Dry Mustard, 0.5 tsp
    Garlic powder, 1 tbsp

Directions

Cook butter and flour over low heat 1 minute in a double boiler or heavy pan. Add remaining ingredients. Cook over low heat until thick, stirring constantly. Store in refrigerator. Warm before using. You can add your favorite peppers for an added zing, my family prefers it without.
Makes about 12 1/4 cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LDCECIL.