Bacon Cheeseburger Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 616.4
  • Total Fat: 47.5 g
  • Cholesterol: 212.3 mg
  • Sodium: 577.5 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 41.3 g

View full nutritional breakdown of Bacon Cheeseburger Casserole calories by ingredient



Number of Servings: 4

Ingredients

    1 pound ground beef
    1 egg
    8 ounces shredded cheddar cheese (divided)
    4 slices bacon
    1 16 oz bag frozen cauliflower
    garlic powder
    black pepper

Directions

Brown the hamburger and bacon together; drain the fat. Add the salt, pepper, garlic powder, egg the 3/4 of the cheddar cheese. Meanwhile, cook the cauliflower until very tender. Mash and season with salt and pepper and a little butter. Spread the meat mixture and then put the cauliflower on top of the meat mixture. Top with remainder of cheese. Bake, uncovered, at 350º for 35 minutes, until hot and bubbly.

Can be frozen

Number of Servings: 4

Recipe submitted by SparkPeople user SOONERGIRL99.