Mini Nutella Cheesecake
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 250.4
- Total Fat: 11.9 g
- Cholesterol: 59.2 mg
- Sodium: 245.6 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 1.1 g
- Protein: 5.1 g
View full nutritional breakdown of Mini Nutella Cheesecake calories by ingredient
Introduction
Not necessarily low fat, but better than average.The individual servings are helpful in not indulging too much. Not necessarily low fat, but better than average.
The individual servings are helpful in not indulging too much.
Number of Servings: 5
Ingredients
-
1/3 Less Fat Cream Cheese, 4 oz softened
Greek Yogurt Nonfat, 2 oz
Brown Sugar, .25 cup, packed
Egg, fresh, 1 large
Nutella, 1 tbsp
Vanilla Extract, 1 tsp
Almond Extract, .5 tsp
Keebler Mini Ready Crust Graham, 5 serving
Directions
Pre heat oven to 350F.
Beat softened cream cheese and sugar in a bowl til smooth.
Add the rest of the ingredients - except the crusts- and stir until well blended and smooth.
Divide batter into 5 shells.
Bake at 350 for 25 minute (you can place a small tray of water in the oven with the minis if you prefer).
Number of Servings: 5
Recipe submitted by SparkPeople user DELG736.
Beat softened cream cheese and sugar in a bowl til smooth.
Add the rest of the ingredients - except the crusts- and stir until well blended and smooth.
Divide batter into 5 shells.
Bake at 350 for 25 minute (you can place a small tray of water in the oven with the minis if you prefer).
Number of Servings: 5
Recipe submitted by SparkPeople user DELG736.