Low Fat Fudgey Brownies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 135.9
  • Total Fat: 3.6 g
  • Cholesterol: 0.3 mg
  • Sodium: 126.6 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.8 g

View full nutritional breakdown of Low Fat Fudgey Brownies calories by ingredient
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adapted from Jenny Craig's Fudgey Brownies adapted from Jenny Craig's Fudgey Brownies
Number of Servings: 16


    18 oz box Duncan Hines Triple Chocolate Decadence Brownie mix
    1/2 cup low fat plain yogurt (I used Stonyfield Organic Plain Low Fat)
    2 large egg whites
    1/4 cup water


Makes 16 servings

Preheat oven to 350.
Mix all ingredients together until well blended (about 50 strokes per brownie mix box).
Grease bottom of 9x9 pan.
Spread into pan. Bake until edges begin to pull away from sides of pan.
Cool completely.
Cut into 16 squares using knife dipped in hot water to keep cuts clean.

Number of Servings: 16

Recipe submitted by SparkPeople user ANNA.MARIE.

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