Pickled Tuna Salad


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 90.5
  • Total Fat: 5.5 g
  • Cholesterol: 17.8 mg
  • Sodium: 359.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.8 g

View full nutritional breakdown of Pickled Tuna Salad calories by ingredient



Number of Servings: 4

Ingredients

    2 6oz cans of Bumblebee solid white albacore in water
    4 Tbsp of Kraft Real Mayo Light
    1/4 cup diced dill pickle
    1/4 cup diced red onion
    salt and pepper to taste

Directions

Drain tuna
Mix all ingredients together

Number of Servings: 4

Recipe submitted by SparkPeople user MRSMANLEY.

TAGS:  Fish | Lunch | Fish Lunch |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Works with sweet or dilled pickle. Personally, I often leave out the mayo (even light) and often add celery - 4/3/10