Ground Beef and Noodles
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 280.6
- Total Fat: 9.7 g
- Cholesterol: 61.1 mg
- Sodium: 385.2 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 3.9 g
- Protein: 15.6 g
View full nutritional breakdown of Ground Beef and Noodles calories by ingredient
Introduction
1 serving = 1 cup 1 serving = 1 cupNumber of Servings: 9
Ingredients
-
1 pkg lean ground beef or ground chicken
1 small onion chopped
1 pkg Healthy Harvest Whole Wheat Yolk Free Broad Noodles
1 can Cream of Mushroom Soup
1 can Cream of Tomato Soup
1/2 cup 2% milk
Directions
Boil noodles in large pot of water. Drain and set aside.
Brown ground beef and onion until cooked through.
Add ground beef , Cream of Tomato Soup, Cream of Mushroom soup and milk to noodles. Stir well to completely cover noodles.
Makes 9 1-cup servings.
Can be frozen.
Number of Servings: 9
Recipe submitted by SparkPeople user BLSCT123.
Brown ground beef and onion until cooked through.
Add ground beef , Cream of Tomato Soup, Cream of Mushroom soup and milk to noodles. Stir well to completely cover noodles.
Makes 9 1-cup servings.
Can be frozen.
Number of Servings: 9
Recipe submitted by SparkPeople user BLSCT123.