Easy Chicken Parmesan
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 234.0
- Total Fat: 6.1 g
- Cholesterol: 80.9 mg
- Sodium: 724.0 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 1.1 g
- Protein: 32.9 g
View full nutritional breakdown of Easy Chicken Parmesan calories by ingredient
Introduction
Simple chicken Parmesan to serve with marinara sauce over spaghetti (not included in nutrition facts). Simple chicken Parmesan to serve with marinara sauce over spaghetti (not included in nutrition facts).Number of Servings: 8
Ingredients
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1 cup seasoned bread crumbs
1/2 cup Kraft "Parmesan" cheese
1-2 eggs (for dredging)
2 lbs boneless, skinless chicken breast, pounded to about 1/2 inch thick, cut into 8 pieces
Directions
Preheat oven to 350 degrees Farenheit.
In a shallow, flat bowl combine cheese and bread crumbs. Lightly beat eggs in another shallow, flat bowl. Dip each piece of chicken in the eggs, then coat with breadcrumb mixture. Place in geased 13x9 inch glass pan. Bake at 350 degrees for 25-30 minutes, or until chicken is cooked through.
Serve with spaghetti noodles and marinara sauce. Makes about 8, 4-ounce servings of chicken.
Number of Servings: 8
Recipe submitted by SparkPeople user ALYSSINABUBBLE.
In a shallow, flat bowl combine cheese and bread crumbs. Lightly beat eggs in another shallow, flat bowl. Dip each piece of chicken in the eggs, then coat with breadcrumb mixture. Place in geased 13x9 inch glass pan. Bake at 350 degrees for 25-30 minutes, or until chicken is cooked through.
Serve with spaghetti noodles and marinara sauce. Makes about 8, 4-ounce servings of chicken.
Number of Servings: 8
Recipe submitted by SparkPeople user ALYSSINABUBBLE.
Member Ratings For This Recipe
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