Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 4.1 g
  • Cholesterol: 68.4 mg
  • Sodium: 137.2 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.1 g

View full nutritional breakdown of Chicken Salad calories by ingredient


Introduction

Mix all together with a little garlic powder Mix all together with a little garlic powder
Number of Servings: 7

Ingredients

    1 can 12.5 chicken
    2 chopped boiled eggs
    1 stalk celery
    1/2 cup green grapes sliced in half
    5 tbs. mayo
    little garlic powder

Directions

makes 7 1/2 cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user SKEELEY.